In brief
China and South Africa signed a phytosanitary protocol that allows South African cherries to enter the Chinese market under zero‑tariff treatment, according to an industry representative. The move could boost South Africa’s cherry industry, but exporters warn that logistics, quality and market demand remain key hurdles. The protocol also signals a broader opportunity for South Africa’s stone fruits.
China has signed a phytosanitary protocol with South Africa that allows the country’s cherries to enter the Chinese market under zero‑tariff treatment, officials say.
In a street‑level interview with Xinhua, Pieter‑Steyn de Wet, information manager at Hortgro‑Cherries, highlighted that China imported about 586,900 tonnes of cherries in 2025, underscoring the potential for South African growers.
"Zero‑tariff access enhances the competitiveness of South African cherries by reducing landed costs for Chinese importers," de Wet said.
De Wet cautioned that the tariff advantage alone will not guarantee success, adding that exporters must compete through "efficient logistics, consistent quality, reliable supply, and competitive pricing."
The protocol could also spur investment in South Africa’s growing cherry sector, de Wet noted, saying that "Access to China provides a critical outlet for our scaling production and will encourage continued investment in orchards, packhouse capacity, and cold‑chain infrastructure."
Beyond cherries, de Wet pointed to existing protocols for peaches, apricots, plums and nectarines, signaling a broader opening for South Africa’s stone fruits to the vast Chinese consumer base.
While the protocol marks a significant step toward diversification, growers will need to align with market demand and sustain profitability to fully capitalize on the opportunity.
