The report highlights how provincial health and education officials ignored safety protocols and manipulated results, aggravating the outrage of affected families.
Provincial health officials in Gansu Province have reported an alarming case where over 250 kindergarten children suffered lead poisoning due to contaminated food, leading to claims of misconduct from health workers who allegedly altered blood tests. An inquiry led by the Gansu provincial Communist Party committee has revealed severe negligence at a Tianshui kindergarten, which was operating without a license and had accepted illegal gifts from a school investor.
The children were poisoned by powdered pigments used as food coloring in the institution, which were marked inedible and contained over 20% lead, causing food lead levels to surpass national safety standards by a staggering 2,000 times. This incident ignited a public outcry regarding food safety—a recurrent issue in China.
Before the investigation's release, parents suspected a cover-up, prompting many to seek third-party testing for their children in different provinces. The report validated their concerns. For instance, one child exhibited dangerously high lead levels on six different occasions over six months without the Tianshui No. 2 People's Hospital issuing any warnings. Alarmingly, the hospital reportedly misrepresented test results for two other children involved, reporting levels nearly seven times lower than they actually were.
This scandal has reignited discussions around accountability and the integrity of health institutions in China, highlighting the urgent need for rigorous food safety enforcement and transparent medical practices.
Provincial health officials in Gansu Province have reported an alarming case where over 250 kindergarten children suffered lead poisoning due to contaminated food, leading to claims of misconduct from health workers who allegedly altered blood tests. An inquiry led by the Gansu provincial Communist Party committee has revealed severe negligence at a Tianshui kindergarten, which was operating without a license and had accepted illegal gifts from a school investor.
The children were poisoned by powdered pigments used as food coloring in the institution, which were marked inedible and contained over 20% lead, causing food lead levels to surpass national safety standards by a staggering 2,000 times. This incident ignited a public outcry regarding food safety—a recurrent issue in China.
Before the investigation's release, parents suspected a cover-up, prompting many to seek third-party testing for their children in different provinces. The report validated their concerns. For instance, one child exhibited dangerously high lead levels on six different occasions over six months without the Tianshui No. 2 People's Hospital issuing any warnings. Alarmingly, the hospital reportedly misrepresented test results for two other children involved, reporting levels nearly seven times lower than they actually were.
This scandal has reignited discussions around accountability and the integrity of health institutions in China, highlighting the urgent need for rigorous food safety enforcement and transparent medical practices.
